You may purchase our milk at our self serve farm stand. We are a grade A raw milk dairy, licensed and inspected by the state of Massachusetts. Our milk is tested each month by the state milk inspector to ensure it meets the stringent requirements of retail raw milk. We bottle daily and it is available in gallon and half gallon plastic bottles. Our milk will last seven to ten days beyond the sell by date if kept below 40°F. Our milk is not pasteurized or homogenized. The cream rises to the top, just like nature intended, and can be shaken into the milk for a rich taste of used by itself. Our milk never contains antibiotics or hormones, and we strive for clean milk from healthy cows. Read more about the benefits of raw milk HERE.
Through a partnership with Little White Goat Dairy, we are producing yogurt, kefir, and spreadable cheese. It is sold at our farm stand and at the Orange Farmers Market.
The cows are the backbone of our farm. We milk twice a day, at 5 am and 5 pm. We use their manure ourselves in the field and sell it to other farms and gardeners as well.